The perfect blend of caffeine and culture.
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COFFEE
100% Organic Arabica beans. DECAF AVAILABLE.
DOPPIO ESPRESSO (h)
double shot of espresso
AMERICANO (h/i)
doppio espresso, water
CORTADO (h)
doppio espresso, steamed milk
DOUBLE CORTADITO (h)
two double shots of espresso, steamed milk, brown sugar
LATTE (h/i)
doppio espresso, milk
HORCHATA COLD BREW (i)
single-origin brew, cinnamon, rice milk, vanilla bean
Mexico: Nayarit/ Natural, shade-grown / Notes: cacao
CAFÉ DE OLLA (h/i)
doppio espresso, panela, star anis, clove, vanilla, cinnamon
SYRUPS
COCONUT, CARAMEL, DULCE DE LECHE, HAZELNUT, VANILLA, MOCHA, WHITE CHOCOLATE
SIGNATURE (h/i)
Traditional Mexican flavors
TRES LECHES LATTE
doppio espresso, tres leches blend, whip, dulce de leche
HORCHATA LATTE
espresso, milk, horchata blend
MAZAPAN OAT LATTE
espresso, oat milk, peanut butter, marzipan crumbles
MEXICAN MOCHA
espresso, cinnamon blend, sugar cane syrup
AZTEC LATTE
doppio espresso, milk, cayenne, 100% cocoa, maple
CANELITA
doppio espresso, milk, cookie butter- cinnamon syrup, cinnamon cold foam, Mexican Canelitas cookie*
*hot drinks do not have cold foams
NON-COFFEE
HIBISCUS PINEAPPLE (h/i)
steeped loose leaf hibiscus flowers, pineapple syrup, lime
FRESITA (h/i)
organic ceremonial-premium matcha, strawberry puree, milk
ORGANIC MATCHA LATTE(h/i)
organic ceremonial-premium matcha, milk, choice flavor
VANILLA CHAI LATTE (h/i)
black tea chai, vanilla, milk
CHOCOLATE DE ABUELA(h)
Traditional Mexican hot chocolate.
PANNA WATER
16.9 oz water bottle
MARTINELLI'S APPLE JUICE
10 oz glass bottle
FALL MENU
CARAMEL APPLE PIE (h/i)
espresso/matcha, oat milk, apple puree, brown sugar, caramel, French vanilla cold foam
PEACH COBBLER (i)
espresso/matcha, oat milk, peach puree, brown sugar, French vanilla cold foam
PUMPKIN PATCH (h/i)
doppio espresso, milk, pumpkin puree, light whip warm spices
FALL IN LOVE (i)
single-origin Nayarit, Mexico cold brew, cardamom, organic maple
CARAMEL HARVEST (i)
doppio espresso, milk, vanilla bean syrup, salted caramel cream top
BITES
Butter Croissant
Rich, buttery, flaky layers of goodness in a crescent-shaped pastry. Pairs perfectly with a hot beverage
Cinnamon Bun
cream cheese-kissed cinnamon roll, shareable portion
Vanilla Concha
traditional Mexican pastry
Seasonal Pastry
scratch-made, moist, seasonal pumpkin coffee cake
Croissant Sunrise
cage-free egg, cheddar cheese, applewood bacon, round croissant
ADD-ONS
ALT. MILK
GRASS-FED WHOLE, OAT,
HALF & HALF, ALMOND
COLD FOAMS
FRENCH VANILLA, HAZELNUT, STRAWBERRY, CINNAMON
MAPLE
EXTRA ESPRESSO SHOT
EXTRA SYRUP PUMP
www.cafe-condesa.com
Questions or Concerns? please contact us!
BREWING IN CENTRAL FL
Hours
Open today | 05:30 am – 03:00 pm |
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